Cheesy Chicken Broccoli Orzo: An Easy and Indulgent Delight
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A creamy and comforting dish featuring tender chicken and broccoli combined with orzo pasta.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
- 1 cup orzo pasta
- 2 cups broccoli florets
- 1 pound boneless chicken breast, diced
- 1 cup cheddar cheese, shredded
- 1 tablespoon olive oil
- 2 cups chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- In a large skillet, heat olive oil over medium heat.
- Add diced chicken and season with garlic powder, onion powder, salt, and pepper. Cook until chicken is browned.
- Stir in orzo and chicken broth, bring to a boil, then reduce heat and simmer.
- Add broccoli and cook until orzo is tender and liquid is absorbed.
- Stir in shredded cheddar cheese until melted and creamy.
Notes
- This dish can be customized with different vegetables or cheeses.
- For added flavor, consider using flavored chicken broth.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg