Chicken Alfredo Tater Tot Casserole: An Easy Comfort Food Delight
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Indulge in this creamy and cheesy chicken alfredo tater tot casserole, perfect for cozy family dinners.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Kid-Friendly
- 1 pound chicken breast, cubed
- 1 jar alfredo sauce
- 2 cups frozen tater tots
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 1 tablespoon olive oil
- Preheat your oven to 400°F (200°C).
- In a skillet over medium heat, add olive oil and cook the cubed chicken until browned.
- Remove the chicken and mix it with alfredo sauce, garlic powder, salt, and pepper in a large bowl.
- Spread the mixture into a greased baking dish and layer the tater tots on top.
- Sprinkle mozzarella and Parmesan cheese over the tater tots.
- Bake for 25-30 minutes or until the cheese is bubbly and golden.
Notes
- Feel free to add vegetables like broccoli or peas for extra nutrition.
- For a spicier version, add crushed red pepper flakes.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg