Crispy Chicken Taquitos: A Deliciously Easy Homemade Treat
Crispy Chicken Taquitos are a deliciously easy homemade treat that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Appetizers
- Method: Frying
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup shredded cheese
- 1 teaspoon taco seasoning
- 8 small flour tortillas
- oil for frying
Instructions
- In a bowl, combine the shredded chicken, cheese, and taco seasoning.
- Place a small amount of the chicken mixture in the center of each tortilla.
- Roll the tortillas tightly and secure with toothpicks, if necessary.
- Heat oil in a pan over medium heat and fry the taquitos until golden and crispy.
- Remove from oil and drain on paper towels.
- Serve with your favorite salsa.
Notes
- For a healthier option, you can bake the taquitos instead of frying them.
- Feel free to add any other fillings you like.
Nutrition
- Serving Size: 2 taquitos
- Calories: 300
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg