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Easy Creamy Lasagna Soup: A Comforting Twist with Turkey Bacon

Easy Creamy Lasagna Soup

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Enjoy a cozy bowl of Easy Creamy Lasagna Soup, blending the flavors of traditional lasagna with the convenience of a delicious soup. Perfect for chilly evenings!

Ingredients

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  • 1 pound ground turkey
  • 8 slices turkey bacon
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 6 cups chicken broth
  • 1 can (15 ounces) crushed tomatoes
  • 2 cups uncooked pasta
  • 2 teaspoons Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup heavy cream
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 2 cups fresh spinach

Instructions

  1. In a large pot, cook the turkey and turkey bacon over medium heat until browned.
  2. Add the onion and garlic; sauté until softened.
  3. Stir in the broth, tomatoes, pasta, Italian seasoning, salt, and pepper.
  4. Bring to a boil, then reduce heat and simmer until pasta is cooked.
  5. Stir in the cream, mozzarella, Parmesan, and spinach until cheese is melted and spinach is wilted.
  6. Serve hot and enjoy your comforting soup!

Notes

  • For added flavor, consider using smoked paprika.
  • You can substitute ground turkey with beef or chicken if preferred.

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