Easy Crescent Roll Taco Pizza with Turkey Bacon and Chicken Ham
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A delicious and straightforward recipe for a taco pizza using crescent rolls.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Low Carb
- 1 package crescent roll dough
- 1 cup cooked turkey bacon, chopped
- 1 cup cooked chicken ham, diced
- 1 cup shredded cheese
- 1/2 cup taco sauce
- 1/2 cup diced tomatoes
- 1/4 cup sliced olives
- 1/4 cup chopped green onions
- Preheat the oven to 375°F (190°C).
- Roll out the crescent roll dough on a baking sheet and press it into a pizza shape.
- Bake the crust for 10 minutes or until golden brown.
- Spread taco sauce over the baked crust.
- Top with turkey bacon, chicken ham, cheese, tomatoes, olives, and green onions.
- Bake for an additional 10 minutes until the cheese is melted.
- Let it cool for a few minutes before slicing and serving.
Notes
- For a spicier kick, add jalapeños on top.
- This recipe can be customized with any toppings you like.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg