Garlic Parmesan Chicken and Potatoes: Easy Comfort Food Delight
Garlic Parmesan Chicken and Potatoes is the perfect easy comfort food for any occasion.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 chicken thighs
- 1 pound baby potatoes
- 4 cloves garlic, minced
- 1/2 cup Parmesan cheese, grated
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, minced garlic, Italian seasoning, salt, and pepper.
- Coat the chicken thighs with the mixture.
- In a baking dish, add baby potatoes and pour the remaining mixture over them.
- Place the chicken on top of the potatoes, then sprinkle Parmesan cheese over everything.
- Bake for 35-40 minutes or until the chicken is cooked through and the potatoes are tender.
- Let it rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in the mixture for a few hours.
- You can substitute chicken breasts if preferred.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 100mg