Hobo Casserole Ground Beef: Easy Comfort Food You’ll Love
Enjoy this delightful Hobo Casserole Ground Beef, a quick and easy dish that brings warmth and comfort to your table.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 cup chopped onion
- 2 cups diced potatoes
- 1 can corn, drained
- 1 can diced tomatoes
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, brown the ground beef and chopped onions over medium heat.
- Add diced potatoes, corn, diced tomatoes, salt, pepper, garlic powder, and Italian seasoning; stir to combine.
- Transfer the mixture to a baking dish and cover with aluminum foil.
- Bake in the preheated oven for 45 minutes, or until the potatoes are tender.
- Remove the foil and bake for an additional 10-15 minutes until golden.
Notes
- For a spicier version, add diced jalapeños.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 70mg