Oven-Baked Cheesy Tacos: Easy Recipe with Turkey Bacon Twist
A delicious twist on classic tacos, featuring oven-baked cheesy goodness with turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup shredded cheese
- 10 taco shells
- 1 packet taco seasoning
- 1 cup diced tomatoes
- 1 cup lettuce
Instructions
- Preheat your oven to 350°F (175°C).
- Cook turkey bacon until crispy, then crumble.
- In a skillet, cook ground turkey until browned, then stir in taco seasoning.
- Fill taco shells with the turkey mixture, crumbled bacon, tomatoes, and cheese.
- Place filled shells in a baking dish and bake for 10-15 minutes until cheese is melted.
- Top with lettuce before serving.
Notes
- For extra flavor, add jalapeños or avocado.
- Serve with salsa or sour cream.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg