Peanut Butter Chocolate Lava Cakes: Indulgent Bliss for All
Indulge in the rich, gooey goodness of peanut butter chocolate lava cakes. Perfect for any chocolate lover!
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Total Time: 29 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup dark chocolate chips
- 4 large eggs
- 1 cup granulated sugar
- 1/2 cup all-purpose flour
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix peanut butter and chocolate chips until smooth.
- In another bowl, whisk eggs and sugar until light and fluffy.
- Combine peanut butter mixture with egg mixture.
- Gently fold in flour, melted butter, vanilla, and salt.
- Pour the batter into greased ramekins.
- Bake for 12-14 minutes until the edges are set but the center is still soft.
- Let cool for a minute, then invert onto plates and serve immediately.
Notes
- Serve with a scoop of vanilla ice cream for extra indulgence.
Nutrition
- Serving Size: 1 cake
- Calories: 400
- Sugar: 30g
- Sodium: 200mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 150mg