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Slow Cooker Lemon Herb Chicken: Juicy Rice Bliss at Home

Slow Cooker Lemon Herb Chicken and Rice
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Discover the perfect blend of flavors with our Slow Cooker Lemon Herb Chicken and Rice, a dish that combines tender chicken and aromatic herbs for a satisfying meal.

Ingredients

Scale
  • 4 chicken thighs
  • 1 cup long-grain rice
  • 2 cups chicken broth
  • 1 lemon, juiced and zested
  • 2 garlic cloves, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 onion, chopped
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. In a slow cooker, add olive oil, onion, garlic, lemon juice, and zest. Stir to combine.
  2. Place chicken thighs on top of the mixture and season with thyme, rosemary, salt, and pepper.
  3. Add the rice and chicken broth to the slow cooker.
  4. Cover and cook on low for 6-8 hours or until the chicken is cooked through and the rice is tender.
  5. Once done, fluff the rice and serve warm.

Notes

  • For extra flavor, consider adding vegetables such as carrots or peas.
  • This dish pairs well with a side salad.

Nutrition

Find it online: https://www.freshforklife.com/slow-cooker-lemon-herb-chicken-juicy-rice-bliss-at-home/